2.17.2007

Treats All Around

Mike and Judy, Barry's parents, treated us to a fun evening and tasty dinner at Porchetta on Smith Street in Brooklyn last night (vegetarians need not apply). And we're on our way now to have dinner at Tournesol, one of my all-time favorite Queens restaurants.

To show some thanks for the great evenings of eating, I made a batch of the raspberry and ricotta muffins that I found on Sweet Little Treat weeks ago. They're even better the second time around...

4 comments:

erin said...

mmm...i love raspberries.

Sonya said...

mmmmm...pork. Do I see a destination restaurant the next time I am in NYC?

Connie said...

raspberry & ricotta... nothing like a little r&r...ha!

cathleen said...

I made these with raspberries and bluberries! They were delicious thanks for sharing the recipe!